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A Simple way to Order Food!394 Penn Road, Wolverhampton, WV4 4DFDelivery Time : 45 min - 1 hour
Collection Time : 25-30 minsOur Opening hours
05:00 PM - 10:45 PM
TIKKA (S)
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Naga Wings 4.95
Marinated chicken wings prepares with naga chilli sauce which gives a mouth watering hot flavour.
KEBAB (S)
STUFFED PEPPER (S)
Chicken or Vegetable or Meat.
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ALL IN ONE PLATTER (S) 10.95
Chicken tikka, lamb tikka, seekh kebab, tandoori wings, onion bhaji and vegetable samosa.
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SPECIAL MIXED PLATTER (S) 11.95
Chicken tikka, lamb tikka, seekh kebab, mutton chop and tandoori wings.
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TANDOORI MIXED GRILL (M) 12.95
Combination of chicken tikka, lamb tikka, seekh kebab, tandoori chicken and tandoori wings also served with naan bread.
CHICKEN BALTI
MEAT BALTI
Mutton.
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HOUSE SPECIAL BALTI 11.95
Combination of chicken tikka, lamb tikka, mutton & chicken cooked together
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HOUSE SPECIAL MASALA 12.50
Consists of combination of chicken, meat, tandoori chicken, chicken tikka and lamb tikka cooked with our special masala spices.
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TANDOORI MURGH MASALA 9.95
Strips of tandoori chicken with chef’s special spices with minced meat and eggs in a medium strength masala sauce. Medium.
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HUSSAIN SPECIAL 8.95
Chicken tikka cooked in chefs special medium strength sauce and with keema, potatoes, fresh coriander, garlic and ginger.
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CHINGARI MURGH 10.95
King prawns cooked together with chicken, fresh coriander, capsicum and fresh tomatoes with our special spices and herbs.
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MILLI JULI 10.95
King Prawns with spinach & tandoori chicken off the bone cooked in chef’s own special sauce with Fresh tomatoes, onions, peppers, Coriander, herbs and spices.
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CHINGREE JHOLL 11.95
Freshwater king size prawns are simmered in butter & creamy combination with young onions, cayenne, fresh garlic, ginger, mix bell pepper, tomato and coriander based stock. Dressed with fresh ginger and fresh chillies. A slightly warm dish full of flavour.
TAMARIND CURRY
Succulent chicken tikka cooked with flavors of tamarind, cream, with baby onions, curry leaf, coriander, brown sugar and mild aromatic spices sauce.
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PANEER TAMATOES 8.50
Grilled pannier cooked with loads of tomatoes, onions, green chillies, coriander, green peppers,garlic, ginger and our chefs own blend of spices to create a very tasteful dish.
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MANGO DELIGHT 8.50
Delicious combination of chicken Tikka with mango cooked with rich creamy coconut sauce.
JAIPURI
A popular dish from Jaipur, India, marinated chicken grilled in tandoori and cooked with mushroom, onion, capsicum and fresh masala in concentrated tomato sauce. Chicken tikka , mutton(meat) or prawn.
MUSTARD
Grilled Chicken tikka or mutton(meat) cooked with whole black mustard seeds and fresh green chilli, herbs and spices to give a fairly hot and spicy mouth watering taste. Fairly Hot.
NAGA
Chicken tikka , mutton(meat) or prawn cooked with hot aromatic Bangladeshi chilli pickle in a spicy semi dry sauce. Fairly hot dish.
MAKHANI
Chicken tikka , mutton(meat) or vegetable cooked with coconut, almonds, cream, tomato pure and garlic in mild sauce.
TAWA SIZZLER
Succulent small diced chicken or lamb tikka cooked with ginger, garlic, onion and tomatoes in Penn Balti special sauce. Garnished with cheese on top.
GARLIC CHILLI
Chicken tikka , mutton(meat) or Prawn. Very popular dish cooked with onions, capsicum, fresh green chillies and garlic sauce fairly hot dish.
BUTTER CHICKEN
Chicken tikka , mutton(meat) OR vegetable cooked in butter, almond nuts and cream with cardamom, cinnamon, bay leaf and other spices in a mild creamy sauce
PASSANDA
Chicken tikka , mutton(meat) OR vegetable cooked with coconut, almond and ground pistachio in a mild creamy sauce flavored with saffron.
JALFREZI
Chicken tikka , mutton(meat)a or Prawns. Very popular fairly hot dish cooked with onions, capsicums, tomato, herbs and chefs secret spices.
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KING PRAWN JALFREZI 11.95
Very popular fairly hot dish cooked with onions, capsicums, tomato, herbs and chefs secret spices.
GARLIC BAHAR
Chicken tikka , mutton(meat) or Prawns cooked with sliced garlic, onions and green peppers in medium sauce.
PALAK BAHAR
Chicken tikka , mutton(meat) or Prawns cooked with fresh spinach, garlic, onions, coriander and chefs special spices.
SHASLIK BALTI
Chicken tikka , mutton(meat) or vegetable grilled onions, capsicum, tomatoes and our chefs own blend of spices to create a very tasteful medium dish.
CHILLI MASSALA
Chicken tikka , mutton(meat) or vegetable cooked in freshly blend green chili pickle rich sauce with capsicum, tomatoes flavored with rich spices. Fairly Hot
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MURGHI TIKKA MUTTER 8.95
Chicken tikka marinated in tandoori herb and spices cooked with minced meat, chickpeas, chillies, tomatoes and coriander.
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MUMBAI BAHAR 8.95
Chicken Tikka Cooked with potato, egg and tomato with fresh herbs and spices Medium dish.
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BENGAL SPECIAL 9.95
Combination of tandoori king prawn, minced lamb, chicken tikka and mushroom. Cooked in medium spiced sauce. Medium to Hot.
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Sea Bass Shabji 12.95
Pan fried fillets of fresh Sea Bass cooked with fresh seasonal vegetables, mix peppers, red onion, curry leaf in a light aromatic sauce.
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Coconut Ocean Telapia 11.50
tender fish cooked with bell peppers, baby onion , curry leaf in a coconut milk sauce seasoned with warm Indian spices.
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KING PRAWN SULTAN 11.95
A popular dish from cox bazar Bangladesh. Tiger King prawn cooked with to preserve a juicy delicate flavour, with mix vegetable to give it an exquisite flavour.
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KING PRAWN Goa 11.95
Freshwater King Prawn and spinach, fried with zeera seeds, fresh garlic, ginger, tomatoes, baby onion, curry leaf & coriander in a special thick sauce. Medium Dish.
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CAPSILA 9.95
Barbecued chicken tikka cooked with sliced green chillies, capsicum and onions in a spicy sauce and fresh coriander.
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MASKA BALTI 8.95
Tandoori chicken cooked with minced lamb and spinach in chefs special medium spice.
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FISH BHUNA 9.95
Fresh water Pangas fish cooked in our unique blend of spices to create a delightful dish. A delicacy of the Bengal region.
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PENN BALTI SPECIAL 12.95
Combination of tandoori king prawn, chicken tikka, lamb tikka, seekh kebab , tandoori chicken and mushroom cooked in medium spicy sauce. Serve with Pilau Rice
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MEAT BALLS SPECIAL 8.95
Meat balls cooked with garlic, ginger, diced onion, green pepper, garam masala, green chillies, tomato puree with chopped tomatoes and chefs special spices then cook until the sauce has thickened overall slightly hot and spicy mouth-watering taste.
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Ghust katta masala (Our award winning dish 2024) 11.50
Diced de-boned lamb braised in golden brown slice onions, ginger, garlic, curry leaves & chef's special spice. Prepared in a thick sauce. Medium hot
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RAILWAY LAMB CURRY 11.50
( Our Award Winning Dish ) This extremely tasteful slow cooked lamb curry was introduced in the 1900’s during the British Raj. It was served only to the first-class cabin passengers of the Indian railways. Served Medium to spicy.
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JHALL JOORI CHICKEN 8.95
Cooked with fresh chillies, red onions, garlic, ginger and garnished with fresh coriander.
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MALAIL CHICKEN 8.95
Chicken breast pieces cooked in yoghurt, cream, green chillies, onion, capsicu, curry leaves and fresh herbs. A hot dish.
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PETES SPECIAL 8.95
Succulent grilled chicken cooked together with Fresh green chilli's, green paper, onions, garlic, coriander, creamy texture madras strength garnished with cheese.
MADRAS
Hot dish.
CURRY
A medium dish.
BHUNA
A medium spice,semi dry dish cooked onion, peppers and tomatoes.
KORMA
Mild, creamy with coconut.
DHANSAK
A sweet, sour and slightly hot dish.
DUPIAZA
A well garnished dish with extra onions, tomatoes, capsicum and spices.
PATHIA
A sweet, sour and slightly hot flavour expertly spiced with tomato puree to produce a balanced dish.
ROGAN JOSH
Special preparation with fresh garlic, garnished with tomatoes and medium strength sauce.
KASHMIRI
Cooked with banana, special sauce with herbs and spices.
SAGWALLA
A medium dish cooked with spinach and selected spices.
MALAYAN
A mild dish cooked with pineapple and slightly touch of coconut.
CEYLON
Cooked with coconut, chillies and lemon slice,fairly hot dish.
VINDALOO
Avery hot dish.
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SPECIAL BIRYANI 12.95
Mixture of chicken, tikka, Mutton tikka, and prawn, complimented with an omelette on top.
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HOT AND SPICY BIRYANI 10.00
Cooked with chicken tikka garnished with fresh garlic, green chillies, coriander, served with spicy vegetable curry sauce.
MIXED VEGETABLE BHAJ
MIXED VEGTABLE CURRY
ALOO GOBI
Potato and cauliflower.
BHINDI BHAJI
Okra.
BOMBAY ALOO
Spicy Potato.
CHANA MASSALA
Chickpeas.
GOBI BHAJI
Cauliflower.
MUSHROOM BHAJI
MUTTER PANEER
Cheese and peas.
SAAG ALOO
Spinach and potato.
SAG PANEER
Spinach and Cheese.
TARKA DAAL
Lentils with fried garlic.
BEGUN BHAJI
Aubergine cooked with onion and tomato.
SAG BHAJI
Spinach
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SET MEAL FOR 1 13.50
Papadom, Onion Salad and Mint Sauce Dips Starter Chicken Tikka or Onion Bhaji. Main Chicken Tikka Masala OR Chicken Jalfrezi Sundries Pilau Rice, Fried Rice OR Plain Nan
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SET MEAL FOR 2 25.95
Papadom, Onion Salad and Mint Sauce Dips Starter Chicken Tikka and Seekh Kebab Main Chicken Tikka Jalfrezi and Chicken Tikka Masala Sundries Mushroom Pilau Rice Keema Naan .
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SET MEAL FOR 4 51.95
Poppadom Onion salad and Mint Sauce Dips Mix Starter (Seekh Kebab, Chicken Tikka, Chicken Pakora and Onion Bhaji ) Main Chicken Tk Massala, Chicken Tikka Jalfrezi, Meat Saag Balti and Chicken Balti Sundries Mushroom Rice, Pilau Rice, Plain Naan and Keema, Garlic Naan .
Restaurant Overview :
| Address : | 394 Penn Road, Wolverhampton, WV4 4DF |
| Cuisines : | Indian Takeaway |
| Pickup Time : | 25-30 mins |
| Payment Method : | Cash , Stripe |
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